MENU ADDITIONS
 
Sides
Cesare's 'Tuscan Fries' $9
Artichoke Radicchio Gratin $12
Roasted Fennel
with winter spice
$8
Roasted Beets
with horseradish, dijon, and arugula
$8
Italian Broccoli
with garlic and pork
$9
Spinach
with garlic & hot peppers
$8
Balsamic Glazed Cippolini Onions $9
Mascarpone & Guanciale Mashed Potatoes $10
Fregula, Pecorino Romano, Butternut Squash $9
Fried Eggplant
with tomato & ricotta
$10
Market Beans
with tomato and shallot
$12
Charred Brussel Sprouts
with gremolata
$12
Sauteed Mixed Mushrooms
with spring onions
$12
Fried Cauliflower
with lemon and bagna cauda
$10

Menus and wine lists are representative only and certain items may change based on availability.